Caramel 120L Millet Malt

UNMILLED MALT
Certified Gluten-Free

Caramel 120L Millet Malt is a gluten-free specialty malt crafted to deliver bold sweetness, deep color, and layered complexity when brewing gluten-free beer at home. It features pronounced caramel and toffee flavors with notes of plum, light chocolate, and maple sugar, creating a rich, full-bodied malt profile. Its high Lovibond rating contributes a deep, dark hue while enhancing mouthfeel and overall depth. Ideal for gluten-free porters, stouts, and other robust styles, Caramel 120L Millet Malt helps balance hop bitterness and builds a smooth, well-rounded finish. Use it in specialty grain bills to create darker, more complex, and satisfying homebrewed gluten-free beer.

Best Gluten-Free Beer Styles:
Porters, dark ales

SRM: 150 - 180
Average Potential Gravity*: 1.025 or 25 gravity points per gallon
Diastatic Power: Average Range 20-35 Litner
Suggested Usage: 3 - 15%
*PPG based on a falling step mash in a controlled lab setting conducted by Grouse Malt House and Hartwick College Center for Craft Food & Beverage