Lallemand

LalBrew® Abbaye is a traditional Belgian ale yeast that performs exceptionally well in gluten-free beer fermentation. It produces classic fruity and spicy esters while achieving high attenuation...

LalBrew® BRY-97 is a clean-fermenting American ale yeast designed for hop-forward gluten-free beer. It produces restrained esters, smooth mouthfeel, and reliable attenuation, allowing hop aroma...

LalBrew® Wit is a Belgian-style ale yeast that brings bright citrus esters and subtle spice to gluten-free beer. Designed for witbier-inspired and refreshing ale styles, it enhances mouthfeel...

LalBrew® Diamond Lager yeast delivers clean, crisp fermentation well suited to gluten-free brewing. Known for neutral flavor contribution and excellent clarity, it allows refined malt character...

LalBrew® Farmhouse™ is a modern hybrid saison yeast developed specifically for controlled fermentation in gluten-free beer. This non-diastatic strain delivers classic farmhouse character...

LalBrew® England is an American East Coast—inspired ale yeast well suited for gluten-free brewing. It produces soft fruity esters and a rounded mouthfeel that enhances malt and hop expression...

LalBrew® Nottingham is a reliable, high-performance ale yeast that adapts exceptionally well to gluten-free beer fermentation. Known for strong attenuation and clean flavor contribution, it...

LalBrew® NovaLager™ is a modern hybrid lager yeast developed for efficiency and clean flavor in gluten-free brewing. It produces classic lager smoothness with faster fermentation and...

LalBrew® Pomona™ is a modern hybrid IPA yeast designed to maximize hop aroma and mouthfeel in gluten-free beer. Known for strong biotransformation and restrained ester production, it...

Sourvisiae® is a unique lactic acid-producing yeast that simplifies gluten-free sour beer production by combining fermentation and souring in a single step. It creates clean, refreshing acidity...

LalBrew® Verdant IPA yeast is designed to amplify hop aroma and mouthfeel in gluten-free beer. It produces expressive fruity esters and supports biotransformation, making it ideal for hazy IPAs...

LalBrew® Voss Kveik is a Norwegian farmhouse yeast known for rapid fermentation and high temperature tolerance in gluten-free beer. It produces bright citrus esters with minimal fusel alcohols,...

LalBrew® Windsor is a traditional British-style ale yeast that brings full-bodied mouthfeel and gentle fruity esters to gluten-free beer. It emphasizes malt character while maintaining balanced...