Good Grains Recipe Kits ~ Gluten Free Crafted Beer
BEER AT A GLANCE
Yield: 5 Gallons
IBU: 16.2
SRM: 3.81
Using Ceremix® Flex and Ondea Pro (Requires Both Enzymes)
OG: 1.050
FG: 1.010
ABV: 5.3%
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DESCRIPTION
Brew a crisp, budget-friendly gluten-free Pale Ale at home with the Recession Proof All-Grain recipe. This economical all-grain beer features rice and millet malts paired with Cascade hops, delivering balanced bitterness, lively citrus character, and a smooth, highly drinkable finish. Ideal for homebrewers who want dependable craft flavor without stretching their budget, this recipe demonstrates that brewing excellent gluten-free beer can still be affordable. This is a Ceremix® Flex and Ondea Pro exclusive recipe kit. Rice malt may be commingled; Millet/Buckwheat malt may be commingled.
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GREAT FOR
Pale Ale • Affordable • Not breaking the bank
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MILLING
This kit contains unmilled malt. To have your grain milled before shipment, add Fresh Milling Service from the Frequently Bought Together section below.
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KIT INCLUDES
Step-by-step brewing tutorial including mash, sparge and boil instructions
Pale Rice Malt
Biscuit 4L Rice Malt
Crystal Rice Malt
Munich Millet Malt
Caramel Buckwheat Malt
Dextrose Corn Sugar (Fermentable)
Cascade Hops
Whirlfloc Tablet
CellarScience CALI Yeast
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ADDITIONAL INGREDIENTS REQUIRED
Ceremix® Flex and Ondea Pro enzymes (both required)
Yeast Nutrient (recommended)
5 oz Dextrose / Corn Sugar (if bottling)
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EQUIPMENT REQUIRED
Requires standard homebrewing equipment for all-grain brewing.
