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Idaho Gem® pellet hops bring a pleasant blend of floral, citrus, and resin accents to gluten-free beer. Offering both bittering capability and aromatic presence, they complement a range of styles from balanced pale ales to hop-accentuated IPAs. Their easy-to-use pellet format integrates well into gluten-free brewing schedules, delivering hop complexity without harshness, and allowing fruit or spice forward gluten-free grain bills to remain expressive.
Alpha Acids: 12 – 14%
Beta Acids: 5 – 7%
Alpha-Beta Ratio: 1.7 – 2.8
Cohumulone: (% of alpha acids): 1.3 – 2%
Total Oils in mls per 100 grams dried: 40 – 45