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Nectaron® pellet hops bring vibrant tropical fruit, juicy berry, and citrus character that stands out in gluten-free beer. Designed for modern hop-forward styles, Nectaron® excels in late additions and dry hopping, providing layered aromatic complexity without excessive bitterness. Its expressive profile enhances IPAs, pale ales, and creative gluten-free brews, adding depth and fruity intrigue to each sip.
Alpha Acid Range: 10.5 – 11.5%
Beta Acid Range: 4.5 – 5%
Co-Humulone as % of Alpha: 26 – 28
Total Oil mL/100 g: 1.7
Nectaron® is a trademark owned by New Zealand Hops Limited Company.