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Mangrove Jack's Californian Lager M54 Yeast is a clean-fermenting lager strain that thrives in gluten-free brewing. It produces crisp, refreshing character with gentle malt balance and minimal ester influence, making it ideal for gluten-free pilsners, light lagers, and sessionable brews. Its dependable performance supports consistent attenuation and subtle flavor expression, allowing gluten-free base malts and hop profiles to be showcased in the finished beer.
Attenuation: 77-82%
Flocculation: HIGH
Alcohol Tolerance: up to 9% ABV
Optimum Fermentation Temp: 64-68°F