Gluten-Free Syrup & Sugar

Sorghum syrup, brown rice syrup, and candi sugars are fermentable adjuncts that provide additional sugars and character in gluten-free brewing.

• 
  Briessweet(TM) White Grain Sorghum Extract 45DE - 3.3 lb
  $16.00
• 
  Brown Rice Syrup - 3 lbs
  $17.50
• 
  Dried Rice Extract (DRE) - 1 lb
  $7.99
• 
  Dried Rice Extract (DRE) - 3 lb
  $21.49
• 
  Light Begian Candi Sugar - 1 lb
  $8.50
• 
  Amber Belgian Candi Sugar - 1 LB
  $8.50
• 
  Rice Syrup Solids - 1 lb
  $12.00