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Magnum pellet hops are a high-alpha, clean bittering hop that supports a firm backbone for gluten-free beers. With neutral character and efficient bittering potential, they help brewers create balanced beer structures while allowing other hop additions to define aroma and flavor. Magnum is ideal as a first addition in gluten-free IPAs, pale ales, and hybrid styles where precision and malt clarity are priorities.
Alpha Acids: 11.0 – 16.0%
Beta Acids: 5.0 – 7.0%
Alpha-Beta Ratio: 2.2 – 3.2
Cohumulone: (% of alpha acids): 21 – 29%
Total Oils in mls per 100 grams dried: 1.6 – 2.6