Gas Hog Rice Malt - 2 LB
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Gas Hog Rice Malt - 2 LB
●●●UNMILLED MALT●●●
Produced by Eckert Malting & Brewing Co
Naturally Gluten-Free | Dedicated Gluten-Free Facility
Gas Hog Rice Malt is an intensely roasted gluten-free specialty malt designed to deliver deep color and bold flavor when brewing gluten-free beer at home. It provides strong roast character with dark caramelized notes and a firm malt backbone, contributing richness and visual intensity to the finished beer. Because of its strength, it is best used in controlled amounts for balance. Ideal for gluten-free stouts, porters, and experimental dark beer styles, Gas Hog Rice Malt adds complexity, depth, and striking color to the grain bill. Use it to push flavor intensity while maintaining structure in robust homebrewed gluten-free beer.
Best Gluten-Free Beer Styles:
Stouts, imperial stouts
Lovibond: Approx. 350-400
Potential Gravity: 1.020-1.022 or 20-22 gravity points per gallon; or with Ondea Pro Liquid Enzyme Complex approximately 1.028-1.030 or 28-30 gravity points per gallon.
Diastatic Power: Maximum Range 20-35 Litner; Average Range 20-25 Litner.
Grain/Hull Ratio: Approximately 62.5% Grain to 37.5% Hull
Suggested Usage 1-5%
Ship Weight: 2.02 Pounds
SKU: EKGHRM#2
Quantity in Stock: 5
Product Reviews
From: Stephen Wilfong-OliphantBy Valued Customer on 11/02/2015
Has a wonderful dark brown color with roasted coffee notes in the aroma. Great quality, was great to brew with. I used it in conjunction with a few other grains to make a partial mash Oatmeal Stout, and I am looking forward to the finished product!
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