Bear Creek Dark Lager - All-Grain Recipe Kit - Milled

Good Grains Recipe Kits ~ Gluten Free Crafted Beer

●●●●●●MILLED KIT●●●●●●
Malt in this kit has been milled.
Please allow up to 7 business
days for order fulfillment.
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BEER PROFILE:
Original Gravity: 1.055
Final Gravity: 1.012
Alcohol By Volume: 5.69%
Color SRM 39.52
Bitterness IBU: 52.5
Yield: 5 gallons

Bear Creek Dark Lager is a gluten-free all-grain "Lager" style recipe kit that does not require any specialized equipment. It delivers smooth lager character with dark malt depth and a clean finish. This is a Ceremix Flex and Ondea Pro exclusive recipe kit.

Best For:
Dark lagers • Smooth beers • Lager fermentation

KIT INCLUDES: Step-by-step brewing tutorial including mash, sparge and boil instructions, Pale Rice Malt, Biscuit Rice Malt, James’ Brown Rice Malt, Dark Rice Malt, Gas Hog Rice Malt, Magnum Hops, Hallertau Hops, Whirlfloc Tablet, and Mangrove Jack’s M15 Empire Ale Yeast

INGREDIENTS NEEDED BUT NOT INCLUDED: Ceremix Flex AND Ondea Pro, Yeast Nutrient, Priming sugar (if bottling), and lactic acid to decrease mash pH if required.

EQUIPMENT NEEDED: 8+ gallon brew kettle, 10 gallon mash tun, 5 - 10 gallon HLT, Primary fermenter with lid, Secondary fermenter w/ lid, Airlocks, Sanitizer, Thermometer, Grain mill, Stainless stirring spoon, Bottling or kegging equipment, and pH strips or meter.

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