Chocolate Roasted Vienna Millet Malt - 2 LB
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Chocolate Roasted Vienna Millet Malt - 2 LB
Produced by Grouse Malting and Roasting Company
Certified Gluten-Free
Naturally gluten free product malted in a dedicated gluten free facility. Produces gluten free beer. Use Amylase Enzymes to convert starches into sugars which can then be fermented by brewing yeast.
Malt Profile: Chocolate, toffee, caramelized brown sugar and toasted cracker
SRM: 125 - 155
Average Potential Gravity*: 1.025 or 25 gravity points per gallon
Diastatic Power: Average Range 20-35 Litner
Suggested Usage: 5 - 15%
*PPG based on a falling step mash in a controlled lab setting conducted by Grouse Malt House and Hartwick College Center for Craft Food & Beverage
Sold in 2 lb unmilled bags
Ship Weight: 2.03 Pounds
SKU: MI25011#2
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