Chocolate Roasted Vienna Millet Malt - 1 LB

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Chocolate Roasted Vienna Millet Malt - 1 LB
Produced by Grouse Malting and Roasting Company
Certified Gluten-Free
Naturally gluten free product malted in a dedicated gluten free facility. Produces gluten free beer. Use Amylase Enzymes to convert starches into sugars which can then be fermented by brewing yeast.
Malt Profile: chocolate, toffee, caramelized brown sugar, and toasted cracker flavor.
SRM: 125-155
Average Potential Gravity: 1.025 or 25 gravity points per gallon*.
Diastatic Power: Maximum Range 20-35 Litner; Average Range 20-25 Litner.
Suggested Usage: 5-15%
Sold in 1 lb unmilled bags
*PPG based on a falling step mash in a controlled lab setting conducted by Grouse Malt House and Hartwick College Center for Craft Food & Beverage.
Ship Weight: 1.03 Pounds
SKU: MI25011#1
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