Light Begian Candi Sugar - 1 lb

Belgian clear candi sugar offers a highly fermentable source of simple sugars that help elevate alcohol content while contributing a slight light caramel character to gluten-free beer. Its neutral hue and clean fermentability make it especially useful for pale ales, Belgian-style beers, and any gluten-free recipe needing a gravity boost without darkening or overly sweetening the beer. Because it dissolves easily and ferments completely, gluten-free brewers can rely on this sugar to support vigorous fermentation while keeping flavor profiles crisp and balanced.

AVAILABLE STOCK: Product availability dependent on current inventory; Any charges for out-of-stock product will be refunded.

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