SafAle(TM) US-05 American Ale Yeast - 11.5 g

SafAle™ US-05 is the gold standard for clean, neutral fermentation in gluten-free beer. This American ale yeast allows hops and specialty gluten-free malts to shine with minimal ester contribution. Ideal for IPAs, pale ales, and modern hop-forward styles, US-05 produces a crisp finish and consistent results across a wide range of gluten-free fermentations.

Recommended Substitutes:
● CellarScience CALI
● Mangrove Jack's M44 US West Coast Yeast
● LalBrew(R) American West Coast Ale BRY-97

Attenuation: 80-84%
Sedimentation Time: Slow
Alcohol Tolerance: 9-11% ABV
Optimum Fermentation Temp: 64-78°F

Disclaimer: Fermentis yeast may be propagated on gluten-derived medium and may not be suitable for all homebrewers.

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