Mangrove Jack's M66 Hophead Ale Yeast

Mangrove Jack's M66 Hophead Ale yeast is a yeast and enzyme blend that enhances aromatics and esters. Perfect for New England, hazy and fruit-forward IPAs. Best for New England IPAs, Juicy IPAs, Hazy IPAs, American IPAs, American Pale Ales, and more.

Attenuation: Medium (74-82 %)
Flocculation: High (4/5)
Ferment at 18-22°C (64-72°F)
Sold in 10.5 g sachets.

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