Recession Proof Pale Ale - All-Grain Recipe Kit

Good Grains Recipe Kits ~ Gluten Free Crafted Beer

●●●●UNMILLED KIT●●●●
Malt in this kit is not milled.
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BEER PROFILE:
Original Gravity: 1.047
Final Gravity: 1.008
Alcohol By Volume: 5.12%
Color SRM: 3.81
Bitterness IBU: 16.2
Yield: 5 gallons

Brew a crisp, budget-friendly gluten-free Pale Ale at home with the Recession Proof All-Grain recipe. This economical all-grain beer features rice and millet malts paired with Cascade hops, delivering balanced bitterness, lively citrus character, and a smooth, highly drinkable finish. Ideal for homebrewers who want dependable craft flavor without stretching their budget, this recipe demonstrates that brewing excellent gluten-free beer can still be affordable. This is a Ceremix® Flex and Ondea Pro exclusive recipe kit. Rice malt may be commingled; Millet/Buckwheat malt may be commingled. Dextrose corn sugar is used to increase SG by 0.002.

Best For:
Pale Ale • Affordable • Not breaking the bank

KIT INCLUDES: Step-by-step brewing tutorial including mash, sparge and boil instructions, Pale rice malt, Biscuit 4L rice malt, Crystal rice malt, Munich millet malt, Caramel buckwheat malt, Dextrose corn sugar (fermentable), Cascade hops, Whirlfloc tablet, Cellar Science CALI (currently substituted with Cellar Science ENGLISH) Yeast

INGREDIENTS NEEDED BUT NOT INCLUDED: Ceremix® Flex AND Ondea Pro, Yeast nutrient, Priming sugar (if bottling).

EQUIPMENT NEEDED: 8+ gallon brew kettle, 10 gallon mash tun, 5 - 10 gallon HLT, Primary fermenter with lid, Secondary fermenter w/ lid, Airlocks, Sanitizer, Thermometer, Grain mill, Stainless stirring spoon, Bottling or kegging equipment

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