Mangrove Jack's M31 Belgian Tripel Yeast - 10 g

Mangrove Jack’s M31 Belgian Tripel Yeast is engineered for high-attenuation fermentations that bring out spicy, fruity nuances while supporting strong golden gluten-free ales. This yeast creates a clean finish with layered esters typical of classic tripels, making it an excellent choice for gluten-free Belgian-style brewing. Its high alcohol tolerance and expressive character enable brewers to push boundaries in rich, aromatic gluten-free beers without harsh byproducts.

Attenuation: 80–84%
Sedimentation Time: Slow
Alcohol Tolerance: 9–11% ABV
Optimum Fermentation Temp: 64–78°F

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