Gluten Free Sourdough Starter - 0.8 oz
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Gluten Free Sourdough Starter - 0.8 oz
This Gluten-Free Sourdough Starter provides a robust live culture for baking flavorful gluten-free breads and baked goods at home. Cultures for Health’s gluten-free starter fosters natural fermentation, producing pleasant tang and texture in sourdough loaves. It’s a versatile kitchen companion for gluten-free bakers and pairs wonderfully with homebrewed gluten-free beer boards, cheese plates, and other savory snacks. Enjoy the artisan quality of slow fermentation in every loaf.
AVAILABLE STOCK: Product availability dependent on current inventory; Any charges for out-of-stock product will be refunded.
Ship Weight: 0.08 Pounds
SKU: CH-SRDOUGH
Product Reviews
Sourdough has become part of our lives again!By Valued Customer on 02/07/2021
We have been baking with the Gluten Free Sourdough Starter from Cultures For Health ever since we discovered it. So it was an easy decision to offer it to our fellow GFHBers. You cannot look back through history without appreciating the importance of breaking bread with family and friends while enjoying a refreshing beer!
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