LalBrew(R) American West Coast Ale BRY-97 - 11 g

Selected from the Siebel Institute Culture Collection, LalBrew® West Coast Ale BRY-97 yeast is used by commercial breweries to produce a wide range of gluten-free ales. Its optimized propagation and drying ensure reliable fermentation and consistently high-quality results.

ATTENUATION - medium to high
FLOCCULATION - high

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