Mangrove Jack's M20

Bavarian Wheat Yeast

Deliciously smooth, light golden in color, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.

Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.

Attenuation: Medium (70 - 75%)
Flocculation: Low

Sold in 10g sachets.

Dry yeast is a gluten free product.

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